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Mal Bien Mezcal Manso Isidro Rodriguez

$99.99 USD

Size

Crafted by Don Isidro Rodriguez Montoya in the Parras River region of Michoacán, this mezcal is a testament to tradition and passion. Using wild-harvested Manso Inaequidens (alto) agave, Don Isidro applies meticulous care to every step of the production process, from hand-crushing roasted agave in wooden vessels to fermenting and distilling in the vinata his family built. The result is a mezcal that embodies the unique terroir of Michoacán—mineral-driven, clean, and nuanced with subtle fruit and earth tones.

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Tasting Notes

Aroma: Inviting scents of roasted agave, wet stone, and wild herbs, complemented by delicate floral notes and a whisper of tropical fruit.

Palate: A light, clean profile featuring pronounced minerality and hints of fresh citrus, green apple, and ripe pear, balanced with earthy undertones and a touch of smoke.

Finish: Smooth and lingering, with a gentle warmth and echoes of stone fruit, ash, and herbal freshness.

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Mal Bien Mezcal Manso Isidro Rodriguez
Mal Bien

Mal Bien Mezcal Manso Isidro Rodriguez

$99.99 USD

Crafted by Don Isidro Rodriguez Montoya in the Parras River region of Michoacán, this mezcal is a testament to tradition and passion. Using wild-harvested Manso Inaequidens (alto) agave, Don Isidro applies meticulous care to every step of the production process, from hand-crushing roasted agave in wooden vessels to fermenting and distilling in the vinata his family built. The result is a mezcal that embodies the unique terroir of Michoacán—mineral-driven, clean, and nuanced with subtle fruit and earth tones.

Size

  • 750 ML
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