Nuestra Soledad Miahuat Mezcal

$60.99 USD

Size

750 ML

Product variants

Nuestra Soledad Miahuat Mezcal is a true gem of artisanal craftsmanship hailing from the remote and rugged terrain of Lachiguí, a tranquil ranch settlement nestled precariously on the side of a steep ravine. This mezcal embodies the essence of tradition, cultivated by the Vasquez family of mezcaleros who have honed their skills and expertise over generations. Lachiguí is a world apart from civilization, a tiny complex of unassuming structures that serve as the backdrop to their time-honored craft. It's here, in this secluded haven, that the Vasquez family passionately nurtures and transforms agave into the liquid gold that is Nuestra Soledad Miahuat Mezcal.

At an astonishing elevation of 7,414 feet above sea level, Lachiguí boasts the distinction of being the highest elevation palenque within the Nuestra Soledad brand, standing over 1,500 feet higher than its counterparts. The agave fields, belonging to the esteemed Tio Pedro, perch an additional 500 feet up the mountain from the palenque. These fields, seemingly defiant against the rocky and limestone-rich soil, are home to a diverse collection of agave varieties. The extreme growing conditions imposed by the elevation and terrain yield agaves of unparalleled complexity, infusing this mezcal with an elegance and nuance that beautifully balances its formidable strength.

Master mezcalero Pedro Vasquez is a true luminary in his craft, renowned for producing some of the most sought-after expressions within the El Jolgorio mezcal family, including the coveted Arroqueño, Tobalá, and Tepeztate. With Nuestra Soledad Miahuat Mezcal, he shares a piece of his artistry and the untamed beauty of Lachiguí with the world.

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Tasting Notes

Nuestra Soledad Miahuat Mezcal is a journey of the senses, an exploration of the wild terrain from which it emerges. This mezcal entices with a symphony of aromas, opening with earthy and mineral notes that evoke the rugged landscape of Lachiguí. Hints of smoky agave and dried herbs dance in the background, luring you deeper into the experience.

On the palate, Miahuat Mezcal reveals its true character. It's a bold and powerful expression, with a rich and robust body. Flavors of roasted agave, charred wood, and subtle citrus undertones mingle harmoniously, providing an intricate interplay of sweet and savory notes. The mineral essence carries through, grounding the mezcal and giving it a distinctive sense of place.

The finish is a testament to the skill of Pedro Vasquez, as it lingers gracefully. There's a gentle warmth that caresses the throat, leaving behind a long-lasting memory of smoky agave and a touch of black pepper.