Shibui Grain Select Japanese Whisky

Literally translating to understated, classic coolness. Timeless, Shibui Whisky is just that. Crafted from the award-winning distillery in Niigata, Japan, Shibui Pure Malt is made from  wheat and a Scottish Lowlands malt whisky. Distilled in continuous Column Stills and matured in three types of barrels: Ex-bourbon, Oloroso sherry and Mizunara oak casks to produce an ultra soft sip that is full of  complex and subtle flavors and a lingering, sweet oak finish.<br /><br /><br />Notes: Smooth, medium-bodied. Aromas and flavors of barley, candied walnuts, oak and coffee<br />Pairings: Steak, sashimi, chocolate mousse<br />Serving Suggestions: Neat or on the rocks<br />Region: Japan<br />Alcohol Content: 43%<br /><br />Notes: Smooth, medium-bodied. Aromas and flavors coconut, jasmine, and white pepper <br />Pairings: Ribs, soft cheeses, bacon wrapped dates<br />Serving Suggestions: Neat or on the rocks<br />Region: Japan<br />Alcohol Content: 43%