135 East

Buy Premium 135 East Online

About 135 East Gin

A must-try drink for boozers: 135 East Gin! It is a premium quencher that stands out for its rich history and exceptional quality. It is distilled in Japan, inspired by the country's gin-making tradition. This dry gin is... Read More

Buy Premium 135 East Online

About 135 East Gin

A must-try drink for boozers: 135 East Gin! It is a premium quencher that stands out for its rich history and exceptional quality. It is distilled in Japan, inspired by the country's gin-making tradition. This dry gin is infused with a blend of 12 botanicals, including rare Japanese ingredients such as yuzu, sansho pepper, and sakura leaf, giving a balance of citrusy freshness and spicy zeal.

With its distinctive, elegant design, the bottle itself speaks to the high-end craftsmanship inside. The sleek, minimalist design features an intricate gold label that highlights the premium nature of the product. It is available in a 750ml bottle. If you are considering gifting it to your loved one, we offer free handcrafted gift notes and gift wrapping in one of three luxurious colors—gold, silver, or red—for just $14.99 USD.

Don't miss out on the opportunity to experience this limited-edition gin. Buy 135 East Gin online today!

Why Is 135 East Gin So Popular?

1. Awards And Recognition

This gin has been honored with multiple prestigious awards. It secured a Gold medal at The Spirits Business Asian Spirits Masters 2023, marking its first recognition in the Asian category. Besides, it earned a Bronze medal in the London Dry Gin category at the World Gin Awards 2024 and many more.

2. Cultural Fusion And Inspiration

It is named after the 135° east meridian that passes through Akashi City in Japan's Hyogo Prefecture.7 135 East Gin symbolizes the blending of Eastern and Western traditions. This concept draws inspiration from Japan's Taisho period, a time marked by significant cultural exchange between East and West. 

3. Distinctive Flavor

Master Distiller Kimio Yonezawa selected traditional European botanicals—such as juniper, angelica, and coriander—alongside uniquely Japanese ingredients, including yuzu (a citrus fruit), sansho pepper, shiso leaf, sencha tea, and ume (Japanese plum). Each botanical is sourced from small local producers and top specialists in Japan, ensuring exceptional quality. This thoughtful mixture results in a balanced and complex flavor profile distinguishing 135 East Hyogo Dry Gin. 

4. Packaging And Design

135 East Hyogo Dry Gin features a bold, artistic design with a deep red label and striking black and white details. The illustration merges Japanese and Western cultures, adding authenticity to the gin's story. Key ingredients like yuzu, sansho pepper, and shiso leaf are highlighted on the label, reflecting the gin’s special flavors. The smooth, rounded bottle with a wooden cork-style cap gives a refined, handcrafted touch, while the Kaikyo Distillery name on the neck reinforces its premium origin. Every detail of the design embodies quality and craftsmanship.

5. Innovative Production Techniques

To preserve the individual characteristics of each botanical, they are distilled separately before being blended together. This procedure ensures a balanced flavor in the final product.

The Art Of 135 East Gin Tasting

Tips For Tasting 135 East Gin Like A Pro

1. Use the Right Glass: A tulip-shaped glass or a simple tumbler works great for 135 East gin. It helps catch the gin’s aromas.

2. Smell Before Tasting: Hold the glass close to your nose and take a gentle sniff. This will help you pick up on the gin’s different aromas, like citrus, herbs, and spices.

3. Take a Small Sip: Don’t rush the tasting! Take a small sip, and let the gin move slowly across your tongue. This helps you notice the flavors as they develop, from the first impression to the aftertaste.

4. Pay Attention to the Taste: Notice the mix of flavors as you sip. Try to identify what stands out most to you. Is it the juniper or the heat from the spices?

5. Add Ice (But Don’t Overdo It): If you like your gin chilled, add one large ice cube instead of lots of small ones. This cools the gin without watering it down too fast.

6. Take Your Time: Take your time with each sip, and allow the flavors to settle on your palate. Don’t rush—it’s about savoring the moment.

7. Try It Neat First: For the best experience, try tasting the gin neat (without mixers) at first. This lets you experience the gin in its purest form, giving you a complete understanding of its flavor profile.

8. Cleanse Your Palate: Drink water or eat plain crackers between tastings to refresh your taste buds.

Food Pairings With 135 East Gin

1. Spicy Dishes: The exotic spices in 135 East Gin pair wonderfully with dishes that have a similar flavor profile. Asian cuisine, especially Thai or Indian dishes, with their bold spices and fragrant herbs.

2.. Cheese:   Go for rich and creamy cheeses like brie, camembert, or goat cheese. Their smooth texture complements the gin’s subtle warmth, while their flavors don’t overpower the botanicals.

3. Seafood: Light, delicate seafood like sashimi, oysters, or grilled shrimp is an excellent match. The gin's citrus notes enhance the freshness of seafood.

4. Citrus Fruits: Pair 135 East Gin with citrus-heavy dishes or a fresh citrus salad. The gin’s natural citrus peel flavor glows when combined with dishes like ceviche or salads with lemon vinaigrette.

5. Charcuterie: A well-curated charcuterie board with cured meats, pickled vegetables, and olives pairs beautifully with the complex layers of 135 East Gin. The saltiness of the meats balances the gin’s spicy finish.

Don’t wait any longer, go and make a quick purchase. If you want other flavors like Luis Gin 8, Plymouth Gin, Junipero Gin, and more or wanna know about any ongoing offers, feel free to visit us. Our expert team is always here to help you!

FAQ’s

Is 135 East Gin a Japanese-style gin?

Yes, 135 East Gin is considered a Japanese-style gin. It is produced by the Kaikyo Distillery in Japan and features a blend of traditional London Dry gin botanicals combined with unique Japanese ingredients. It contains components that include yuzu, sansho pepper, cedar wood, and shiso leaves, which contribute to its distinct Japanese flavor profile.

What is the alcohol content of 135 East Gin?

The alcohol content of 135 East Gin is 43% ABV (alcohol by volume). This is a relatively standard strength for many gins, providing a balance between flavor intensity and smoothness.

How does 135 East Gin taste?

135 East Gin has a fresh, zesty taste because of yuzu, a Japanese citrus fruit. It also has a hint of spice from ginger and sansho pepper, along with a tinge of herbal freshness from lemongrass and coriander.v It’s great in cocktails like a Gin & Tonic or Martini, offering a unique flavor inspired by Eastern ingredients.

What is the story behind the name "135 East”?

The name "135 East" is notably associated with 135° EAST Gin, a Japanese artisan gin crafted in Hyogo Prefecture. The name derives from the 135° meridian east, which passes through Akashi City, the gin's place of origin. This meridian symbolizes the intersection of Eastern culture with Western customs, showing the gin's unique blend of traditional London Dry style and Japanese botanicals like yuzu and sansho pepper.

Is 135 East Gin suitable for gifting?

Yeah! 135 East Gin is an excellent choice for gifting, especially for gin enthusiasts and those who appreciate something unique. Its premium quality, lavish packaging, sleek bottle design, and distinctive flavor are sure to impress!