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Derrumbes San Luis Potosi Mezcal

$49.99 USD

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Derrumbes San Luis Potosí Mezcal is a unique desert-inspired mezcal crafted from wild agave Salmiana Crassispina, native to the high plateaus of San Luis Potosí. Created by maestro mezcalero Juan Manuel Pérez in Charcas, this mezcal showcases a distinct, herbaceous profile, thanks to its innovative production methods that make the most of the region’s dry climate. Using dry Salmiana leaves and quiotes as fuel and fermenting in masonry vats, this mezcal captures the flavors of its arid surroundings. The result is a floral, lightly sweet mezcal that balances delicate intensity with a savory, earthy complexity.

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Tasting Notes

Nose: Bright and floral with an herbaceous core, balanced by hints of wet stone, earthy desert notes, and a touch of minerality.

Palate: An initial burst of green, vegetal flavors and herbs, followed by soft sweetness and a touch of citrus. A smoky undercurrent adds depth, complemented by a unique minerality from the desert terroir.

Finish: Clean and lingering with floral and herbaceous notes, leaving a light smokiness and subtle earthy sweetness on the palate.

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Derrumbes San Luis Potosi Mezcal
Derrumbes

Derrumbes San Luis Potosi Mezcal

$49.99 USD

Derrumbes San Luis Potosí Mezcal is a unique desert-inspired mezcal crafted from wild agave Salmiana Crassispina, native to the high plateaus of San Luis Potosí. Created by maestro mezcalero Juan Manuel Pérez in Charcas, this mezcal showcases a distinct, herbaceous profile, thanks to its innovative production methods that make the most of the region’s dry climate. Using dry Salmiana leaves and quiotes as fuel and fermenting in masonry vats, this mezcal captures the flavors of its arid surroundings. The result is a floral, lightly sweet mezcal that balances delicate intensity with a savory, earthy complexity.

Size

  • 750 ML
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