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Hatozaki Triple Cask Reserve Japanese Blended Malt Whiskey - Matured in Bourbon, Sherry, and Umeshu Casks

$79.99 USD
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Hatozaki Triple Cask Reserve is an elegant and expressive Japanese blended malt whisky crafted by Master Blender Kimio Yonezawa at the Kaikyō Distillery, nestled on the maritime coast of Akashi. A celebration of traditional whisky-making and Japanese innovation, this distinctive expression undergoes a rare triple cask maturation—beginning in ex-bourbon and ex-sherry casks before receiving a final six-month finish in umeshu (Japanese plum liqueur) casks.

The coastal environment accelerates aging, infusing the whisky with a graceful minerality and complex aromatics. Launching as part of Hatozaki’s permanent core range in April 2025, this whisky balances delicate spice, sweet fruit, and refined oak into a beautifully harmonious whole.

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Tasting Notes

Color:
Golden amber with copper reflections.

Nose:
Elegant and layered with spicy oak, freshly cracked pepper, and black tea. Accents of orange peel, dried apricot, and creamy vanilla rise from the glass, rounded by delicate hints of roasted malt and a whisper of ume’s signature sweet-sour fruitiness.

Palate:
Smooth and refined, offering a finely balanced blend of toasted oak, light bitterness, and zesty citrus peel. Honey and syrupy sweetness unfold into delicate pear, peach, strawberry, and subtle plum—highlighting the umeshu cask’s unique contribution. Aromatic, rounded, and incredibly poised.

Finish:
Medium to long, silky and balanced with lingering sweet-fruity notes and a gentle fade of stone fruit, vanilla, and soft spice.

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Hatozaki Triple Cask Reserve Japanese Blended Malt Whiskey - Matured in Bourbon, Sherry, and Umeshu Casks
Hatozaki

Hatozaki Triple Cask Reserve Japanese Blended Malt Whiskey - Matured in Bourbon, Sherry, and Umeshu Casks

$79.99 USD

Hatozaki Triple Cask Reserve is an elegant and expressive Japanese blended malt whisky crafted by Master Blender Kimio Yonezawa at the Kaikyō Distillery, nestled on the maritime coast of Akashi. A celebration of traditional whisky-making and Japanese innovation, this distinctive expression undergoes a rare triple cask maturation—beginning in ex-bourbon and ex-sherry casks before receiving a final six-month finish in umeshu (Japanese plum liqueur) casks.

The coastal environment accelerates aging, infusing the whisky with a graceful minerality and complex aromatics. Launching as part of Hatozaki’s permanent core range in April 2025, this whisky balances delicate spice, sweet fruit, and refined oak into a beautifully harmonious whole.

Size

  • 750 ML
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