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Maestro Dobel 50th Anniversary 1973 Extra Anejo Tequila

$899.99 USD
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Maestro Dobel 50th Anniversary 1973 Extra Añejo Tequila is a celebration of craftsmanship, heritage, and the art of sharing. Created to honor the 50th anniversary of founder Juan Dobel, this tequila embodies sophistication and tradition. Crafted from 100% blue agave sourced from a family-owned estate in the volcanic lowlands of Tequila, Mexico, it is aged in a combination of toasted American oak barrels and Pedro Ximénez sherry wine casks. The result is an extraordinary spirit with unparalleled complexity, balance, and refinement, exemplifying the pinnacle of extra añejo tequila.

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Tasting Notes

Nose:
Rich and inviting aromas of honey and caramel, followed by a medley of ripe fruits such as figs, dates, cherries, and raisins. A subtle hint of toasted oak and sweet sherry lingers in the background.

Palate:
Luxuriously smooth and full-bodied, the tequila reveals layers of sweet honey, caramel, and dried fruits. Notes of pepper and ginger add a gentle spiciness, balanced by the warmth of the sherry cask influence and a touch of vanilla.

Finish:
Long and elegant, with lingering flavors of spiced caramel, toasted oak, and a whisper of dried fruit sweetness, leaving a satisfying warmth.

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Maestro Dobel 50th Anniversary 1973 Extra Anejo Tequila
Maestro Dobel

Maestro Dobel 50th Anniversary 1973 Extra Anejo Tequila

$899.99 USD

Maestro Dobel 50th Anniversary 1973 Extra Añejo Tequila is a celebration of craftsmanship, heritage, and the art of sharing. Created to honor the 50th anniversary of founder Juan Dobel, this tequila embodies sophistication and tradition. Crafted from 100% blue agave sourced from a family-owned estate in the volcanic lowlands of Tequila, Mexico, it is aged in a combination of toasted American oak barrels and Pedro Ximénez sherry wine casks. The result is an extraordinary spirit with unparalleled complexity, balance, and refinement, exemplifying the pinnacle of extra añejo tequila.

Size

  • 750 ML
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