Wild Common Mezcal Ensamble
Born deep in the mountains of San Luis Del Rio, Oaxaca, Wild Common Mezcal Ensamble is a stunning expression of craftsmanship and terroir. Handcrafted by Maestro Mezcalero Joel Velasco, this small-batch artisanal spirit unites mature Espadín and Tobalá agaves—two of Mexico’s most beloved varieties. Each agave is roasted in earthen pits, crushed by traditional stone tahona, and fermented naturally in open-air pine vats, capturing the essence of the Oaxacan highlands. The result is an additive-free mezcal that honors heritage, sustainability, and community. Smooth yet complex, it reflects the purity and honesty of truly artisanal production.
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