Angel's Envy Straight Bourbon Whiskey Triple Oak
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WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
Angel's Envy Triple Oak Finish Bourbon Whiskey is a luxurious spirit that embodies a sophisticated journey of flavors. Crafted from a base of straight bourbon whiskey, this exceptional bourbon undergoes an intricate finishing process in three distinct types of oak casks: toasted Hungarian oak, Chinkapin oak, and French oak barrels. This triple oak maturation imparts unparalleled depth and complexity, creating a bourbon that is both rich and refined. Each sip reveals the meticulous artistry and dedication involved in its creation, offering an experience that is truly beyond compare.
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Tasting Notes
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Bottle details
| Type | Bourbon Whiskey |
|---|---|
| Brand | Angel's Envy |
| Producer | Angel's Envy Distillery |
| Origin | Kentucky, United States |
| Age | No age statement |
| Strength | 46% ABV (92 proof) |
| Bottle size | 750 ml |
| Made from | corn-dominant mash bill |
| Cask | French oak, toasted barrel |
Why Liquor Geeks recommends it
This is straight bourbon from Kentucky taken a step further. Angel's Envy starts with a corn-dominant straight bourbon, then finishes it in three distinct oak types: toasted Hungarian oak, Chinkapin oak, and French oak. That finishing work is the story in the glass. Expect caramelized sugar, dried fruit, and toasted oak on the nose, with vanilla, dark chocolate, cinnamon, and nutmeg layered underneath. The palate is velvety, bringing toffee, honey, and ripe stone fruit before roasted nuts, warm spice, and a faint herbal earthiness arrive from the Hungarian and Chinkapin oak. At 92 proof it has enough presence to stand up in an Old Fashioned while staying rewarding neat. It suits the bourbon drinker who knows the classic caramel-and-vanilla profile and wants to taste what different woods contribute, and it is approachable enough for a curious newcomer. We carry it because cask finishing is easy to talk about and harder to taste clearly, and this bottle makes the oak's influence legible from the first sip to the long, gently smoky finish.
Pairs well with
- Dark chocolate squares — The bourbon's own dark chocolate and vanilla notes meet the bitterness of the chocolate while its toffee sweetness rounds it out.
- Smoked meats — The hint of smoky char on the finish and the warm baking spice echo the smoke and bark of slow-cooked meat.
- Holiday dessert with pecan pie — Roasted nut, caramel, and honey flavors in the bourbon line up neatly with a nutty, caramel-rich dessert at the end of a festive meal.
Questions about this bottle
What does Triple Oak mean on this bottle?
What does Triple Oak mean on this bottle?
After the straight bourbon is made, it goes through a finishing process in three distinct types of oak casks: toasted Hungarian oak, Chinkapin oak, and French oak barrels. Those woods add roasted nut, warm spice, and a touch of herbal earthiness on top of the bourbon's toffee and honey.
What does Angel's Envy Triple Oak taste like?
What does Angel's Envy Triple Oak taste like?
The nose shows caramelized sugar, dried fruit, toasted oak, vanilla, dark chocolate, cinnamon, and nutmeg. The palate is velvety with toffee, honey, and ripe stone fruit, then roasted nuts and warm spice. The finish is long, with sweet oak, vanilla bean, and a hint of smoky char.
How should I drink it?
How should I drink it?
Neat is the best way to follow its layered flavors. A single large ice cube softens the intensity slightly and can bring out the natural sweetness and oak. It also makes an elevated Old Fashioned with a sugar cube, a dash of bitters, and an orange peel twist.
Does it carry an age statement, and how strong is it?
Does it carry an age statement, and how strong is it?
No, this bottling carries no age statement. It is bottled at 46% ABV, or 92 proof, in a standard 750 ml bottle, and is made by Angel's Envy Distillery in Kentucky from a corn-dominant mash bill.
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