Bottega Gianduia Liqueur

Name: Bottega Gianduia Liqueur
Brand: Bottega
Price: 32.99 USD
Availability: InStock

$32.99 USD

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Size

700 ML

Product variants

WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol

Bottega Gianduia is a captivating and innovative liqueur that beautifully combines the rich flavors of Gianduia chocolate and the essence of grappa. This exquisite creation is the brainchild of entrepreneur Sandro Bottega and his family, renowned for their artistic approach, unwavering energy, and boundless ingenuity. Crafted with precision and passion, Gianduia Bottega emerges from the heart of the Veneto region, near Venice, where grappa originated. It represents a part of the extensive portfolio of the Bottega family, which includes not only grappa but also glassware, wines, sparkling wines, wine accessories, mineral water, olive oil, and organic foods.

This alluring liqueur is meticulously crafted through the infusion of Alexander Grappa and the finest quality Gianduia Chocolate. The inclusion of the Bottega family's exceptional grappa from their Veneto distillery ensures that the liqueur is not only fragrant but also exceptionally smooth and luxurious.

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Tasting Notes

Bottega Gianduia is a sensory delight, enchanting the palate with its harmonious blend of flavors.

Bouquet:
Upon first approach, it welcomes you with a captivating bouquet that exudes the irresistible aromas of toasted hazelnuts and rich, luscious chocolate. This aromatic introduction sets the stage for the indulgence that follows.

Palate:
Gianduia dances gracefully on the palate, delivering a velvety, silken texture that caresses the senses. The marriage of grappa and Gianduia chocolate is a symphony of flavors. The initial sip reveals the decadent creaminess of Gianduia chocolate, enveloping your taste buds with its smooth, sumptuous character. The grappa undertone adds depth and a subtle warmth, harmonizing effortlessly with the chocolate's sweetness. The result is a liqueur that balances the richness of chocolate with the complexity of grappa, offering a delightfully indulgent experience.

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Bottle details

Type	Cream Liqueur
Brand	Bottega
Producer	Distilleria Bottega
Origin	Veneto, Italy
Bottle size	700 ml
Made from	grappa and gianduia chocolate

Why Liquor Geeks recommends it

Gianduia is the classic Italian pairing of chocolate and hazelnut, and this cream liqueur from Distilleria Bottega in the Veneto, near Venice, blends it with the family's own Alexander Grappa. The nose opens with toasted hazelnuts and rich chocolate. The palate is velvety and silken, with creamy chocolate up front and a grappa undertone that adds depth and gentle warmth, so the sweetness never turns flat. It suits anyone who wants an after-dinner pour that doubles as dessert, and it earns its place behind the bar in an espresso martini, a cup of hot cocoa, or a morning coffee. What sets it apart on a crowded cream-liqueur shelf is that grappa backbone, made at the Bottega family's Veneto distillery in the region the record credits as grappa's birthplace. We carry it because it delivers real hazelnut and chocolate character, it is genuinely versatile, and it gives grappa-curious drinkers a friendly way into the category.

Pairs well with

Vanilla ice cream — Drizzled over the top, its creamy chocolate and toasted hazelnut notes turn a simple scoop into an Italian-style dessert.
After-dinner espresso — A dash in coffee brings out the hazelnut and chocolate, while the grappa warmth stands up to the roast.
Chocolate fondue night — Stirred into the pot, it adds hazelnut depth and a gentle grappa warmth to the melted chocolate.

Questions about this bottle

What is Bottega Gianduia made from?

It is made by infusing Bottega's Alexander Grappa with gianduia chocolate, the Italian blend of chocolate and hazelnut. The grappa comes from the Bottega family's distillery in the Veneto, near Venice.

What does it taste like?

Expect aromas of toasted hazelnuts and rich chocolate, followed by a velvety, silken palate. Creamy gianduia chocolate leads, and a grappa undertone adds depth and subtle warmth that balances the sweetness.

How should I drink it?

Sip it slowly, neat in a chilled glass or over ice. It also works in espresso martinis and chocolate cocktails, as a splash in coffee or hot cocoa, or drizzled over vanilla ice cream or chocolate cake.

What size is the bottle, and does it make a good gift?

It is a 700 ml bottle. Its dessert-like chocolate and hazelnut profile and its range of uses, from sipping to coffee to baking, make it an easy gift for anyone with a sweet tooth or a love of Italian flavors.