Chicken Cock 8 Years Old Double Oak Kentucky Whiskey

Name: Chicken Cock 8 Years Old Double Oak Kentucky Whiskey
Brand: Chicken Cock
Price: 99.99 USD
Availability: InStock

$99.99 USD

Standard shipping $29.99 · free on orders over $300 · Adult (21+) signature required · not shipped to AR, MI, MS, MT, UT

Size

750 ML

Product variants

WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol

Chicken Cock Double Oak Kentucky Whiskey is an 8-year-old whiskey that undergoes a unique aging process. It is aged in American oak barrels twice, enhancing the extraction of flavors from the oak to create a rich and complex whiskey. This double oak aging method results in a robust and intriguing sipping whiskey.

Insure your product

For added peace of mind, insure your order with us. Protect your purchase against any unforeseen circumstances and enjoy a worry-free shopping experience.

Delivery and Shipping

Enjoy fast and reliable shipping on all orders. We ensure your products arrive safely and on time, so you can start enjoying your purchase as soon as possible.

Tasting Notes

Nose: Rich aromas of dark chocolate-covered berries, toasted coconut shavings, and a hint of caramel coffee.

Palate: Sapid flavors unfold with notes of vanilla bean, reminiscent of a waffle cone, complemented by the essence of steeped berries and warm baking spices.

Finish: The finish is round and balanced, with creamy undertones that evolve into delightful hints of crème brulée and cinnamon flan.

Payment & Security

Payment methods

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Buy now pay later with Shop Pay

Bottle details

Type	American Whiskey
Brand	Chicken Cock
Origin	Kentucky, United States
Age	8 years
Bottle size	750 ml
Cask	American oak

Why Liquor Geeks recommends it

This is an 8-year-old Kentucky whiskey built around wood. It is aged in American oak barrels twice, a double oak approach meant to pull more flavor from the barrel and deliver a richer, more layered pour. The nose opens on dark chocolate-covered berries, toasted coconut shavings and a hint of caramel coffee. On the palate, vanilla bean and a waffle-cone sweetness meet steeped berries and warm baking spice, and the finish stays round and balanced, drifting into creamy notes of crème brûlée and cinnamon flan. It suits the seasoned drinker who likes to taste what oak contributes, but its dessert-leaning profile is approachable enough for someone still finding their way into American whiskey. Sip it neat to follow the layers, take it over ice to bring forward the cream and spice, or build a Whiskey Sour where the vanilla and berry play against citrus. We carry it because it makes a clear, delicious case for how much good wood matters in a whiskey.

Pairs well with

Dark chocolate-dipped berries — The whiskey's nose of dark chocolate-covered berries mirrors the dessert and makes each bite and sip feel connected.
Crème brûlée or cinnamon flan — The creamy finish already leans toward crème brûlée and cinnamon flan, so the custard amplifies those caramelized, spiced notes.
After-dinner coffee and conversation — Hints of caramel coffee and warm baking spice make it a natural, unhurried nightcap alongside a fresh cup.

Questions about this bottle

What does "Double Oak" mean on this bottle?

Chicken Cock Double Oak is aged in American oak barrels twice. Giving the whiskey a second round of oak enhances the extraction of flavor from the wood, producing a richer, more complex and robust sipping whiskey.

How old is this whiskey, and what size is the bottle?

It carries an 8 Years Old age statement and comes in a standard 750 ml bottle.

What does Chicken Cock Double Oak taste like?

Expect dark chocolate-covered berries, toasted coconut and caramel coffee on the nose. The palate brings vanilla bean, waffle cone, steeped berries and warm baking spice, followed by a round, creamy finish with hints of crème brûlée and cinnamon flan.

Is it better neat or in cocktails?

It works both ways. Neat in a whiskey glass shows off its complexity, a few ice cubes bring out the creamy and spiced notes, and it makes a fine base for a classic Whiskey Sour, where its vanilla and berry character balances nicely with citrus.