Graham's Aged 20 Years Tawny Port Wine
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Graham’s Aged 20 Years Tawny Port is a masterfully crafted expression that reflects nearly two centuries of winemaking excellence from W & J Graham’s. Carefully matured in seasoned oak casks for an average of twenty years, this tawny port represents the pinnacle of balance between youthful vibrancy and the deep complexity that only extended aging can provide.
Guided by the expertise of the Master Blender, this wine is a harmonious blend of multiple vintages, each contributing layers of richness, softness, and refinement. Over time, the wine develops its signature tawny hue and silky texture, offering a luxurious experience defined by elegance, smoothness, and remarkable depth.
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Tasting Notes
Tasting Notes
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Bottle details
| Type | Port & Fortified |
|---|---|
| Brand | Graham |
| Producer | W & J Graham's |
| Origin | Douro, Portugal |
| Age | 20 years |
| Strength | 20% ABV (40 proof) |
| Bottle size | 750 ml |
| Made from | Douro grape varieties |
Why Liquor Geeks recommends it
This is a tawny port from W & J Graham's in Portugal's Douro, a blend of multiple vintages matured in seasoned oak casks for an average of twenty years. That long rest gives the wine its tawny hue and silky texture. The nose opens on dried fruits, toasted almonds, honey and orange peel, with hints of caramel and vanilla. The palate brings fig, raisin, toffee and butterscotch woven through hazelnut and walnut. It is sweet but mellow and balanced, finishing long with dried fruit, warm spice and a gentle nuttiness. If you are stepping up from younger tawnies, it shows clearly what extended cask time adds. If you already know port, it is a dependable after-dinner bottle that rewards slow sipping. At 20% ABV in a 750 ml bottle, it suits a dinner party cheese course as well as a quiet glass on its own. We carry it because it delivers the depth of long-aged tawny with real elegance and a light touch.
Pairs well with
- Pecan pie or almond tart — The port's toasted almond, hazelnut and walnut notes echo the nuts in the dessert, and its toffee sweetness matches the filling.
- Blue or aged hard cheese — The wine's mellow sweetness and fig and raisin fruit balance the salt and tang of a strong cheese.
- Slow after-dinner conversation — A long, elegant finish of dried fruit and warm spice makes it a natural digestif to linger over once the plates are cleared.
Questions about this bottle
What does "Aged 20 Years" mean for this tawny port?
What does "Aged 20 Years" mean for this tawny port?
It refers to an average age. A Master Blender combines multiple vintages that have matured in seasoned oak casks, and together they average twenty years. Each vintage contributes richness, softness and refinement, and the long aging builds the wine's tawny color and silky texture.
What does Graham's 20 Year Old Tawny taste like?
What does Graham's 20 Year Old Tawny taste like?
Expect dried fruits, toasted almonds, honey and orange peel on the nose, with caramel, vanilla and subtle oak spice. The palate is silky, with fig, raisin, toffee and butterscotch over hazelnut and walnut. The finish is long, with dried fruit, warm spice and a delicate nuttiness.
How should I serve it?
How should I serve it?
Serve it slightly chilled, around 12–16°C, in a small wine glass or a port glass to concentrate the aromas. It works well as a digestif, either on its own or alongside dessert, and it is best sipped slowly.
How strong is it, and what size is the bottle?
How strong is it, and what size is the bottle?
It is a fortified wine at 20% ABV (40 proof). It comes in a standard 750 ml bottle. It is made in Portugal's Douro region by W & J Graham's from Douro grape varieties.
