Tapatío Añejo Tequila
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Tapatío Añejo Tequila is available at Liquor Geeks, your trusted source for premium spirits with fast, reliable delivery. Aged to bring out the full depth of highland agave character, this expression stands as a benchmark for traditional Mexican tequila craftsmanship.
Produced by Casa Camarena in the Los Altos highlands of Jalisco, Tapatío has been a family-run distillery since 1937. The Camarena family uses mature blue agave grown in the iron-rich red clay soils of the region, which impart a distinct earthy minerality and concentrated sweetness to the spirit. The Añejo is aged in American oak barrels, allowing the natural agave flavors to meld with notes of vanilla, dried fruit, and warm spice over time.
Tapatío Añejo rewards patient sipping — serve neat or on the rocks to fully appreciate its layered complexity. It also holds its own in spirit-forward cocktails where aged tequila character can shine.
Shop Tapatío Añejo Tequila at Liquor Geeks and explore our full tequila and mezcal selection featuring expressions from across Mexico's agave-producing regions.
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Bottle details
| Type | Anejo Tequila |
|---|---|
| Brand | Tapatío |
| Producer | Destiladora Camarena (Casa Camarena) |
| Origin | Jalisco, Mexico |
| Strength | 40% ABV (80 proof) |
| Made from | 100% blue weber agave |
| Cask | American oak |
Why Liquor Geeks recommends it
This is a highland añejo built on 100% blue weber agave from the Los Altos region of Jalisco, where Casa Camarena has run its family distillery since 1937. The Camarena family works with mature agave grown in iron-rich red clay, and you can taste it: a mineral, earthy backbone keeps the concentrated cooked-agave sweetness honest. Time in American oak adds vanilla, caramel, toasted oak and dark chocolate, with dried apricot, fig and a touch of butterscotch filling in mid-palate, yet the wood never buries the agave. At 40% ABV it is approachable for someone trying their first aged tequila neat, and layered enough to hold a seasoned agave drinker's attention. It also earns its place in stirred drinks like an Old Fashioned or Manhattan. We carry it because it shows what a traditional, family-made highland añejo tastes like when the oak supports the spirit rather than masking it, and that balance is exactly what we look for on our tequila shelf.
Pairs well with
- Chicken mole poblano — The tequila's dark chocolate, baking spice and earthy agave notes echo the cocoa and chile depth of a rich mole.
- Dark chocolate and dried figs — Dried fig, butterscotch and chocolate on the palate make a simple dessert plate feel like an extension of the glass.
- Slow after-dinner sipping — A long, warming finish of vanilla, light pepper and clean agave earthiness rewards an unhurried pour at the end of the night.
Questions about this bottle
What does Tapatío Añejo taste like?
What does Tapatío Añejo taste like?
Roasted agave leads, with vanilla and caramel from oak, plus dried apricot and cinnamon on the nose. The palate brings cooked agave sweetness, toasted oak, dark chocolate, baking spice, dried fig and subtle butterscotch. The finish is long and warming with vanilla, light pepper and a clean, earthy agave note.
What is it made from and where is it produced?
What is it made from and where is it produced?
It is made from 100% blue weber agave by Destiladora Camarena (Casa Camarena) in the Los Altos highlands of Jalisco, Mexico. The family uses mature agave grown in iron-rich red clay soils, which contribute earthy minerality and concentrated sweetness, and the tequila is aged in American oak barrels.
How should I drink it?
How should I drink it?
Sip it neat at room temperature in a caballito or small rocks glass, or over a large ice cube, giving it a minute to open up. It also works in spirit-forward cocktails such as an Añejo Old Fashioned with agave nectar and mole or Angostura bitters, or a Tequila Manhattan with sweet vermouth.
What size is the bottle and is it a good gift?
What size is the bottle and is it a good gift?
It is a 750 ml bottle at 40% ABV (80 proof). Its layered oak, agave and dried fruit character and its family-distillery heritage dating to 1937 make it a thoughtful gift for someone who enjoys sipping aged spirits or is curious about traditional highland tequila.
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