Whistlepig Maple Syrup

$34.99 USD

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Size

375 ML

Product variants

Crafted in the lush, maple-rich heart of Vermont, WhistlePig Barrel-Aged Maple Syrup is where the boldness of rye meets the purity of organic sweetness. Once WhistlePig’s award-winning rye whiskey is bottled, the freshly emptied barrels are repurposed to age pure, organic Vermont maple syrup for up to twelve months. The result is a luxuriously rich and spirited syrup that blurs the line between breakfast staple and cocktail essential. Winner of the 2023 Good Food Award, this syrup is a celebration of craft, flavor, and heritage—infused with character, quite literally.

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Tasting Notes

Aroma:
Warm and inviting, with hints of vanilla, toasted oak, caramelized sugar, and a whisper of rye whiskey’s signature spice.

Palate:
A silky-smooth mouthfeel carries bold layers of sweet maple caramel, followed by waves of cinnamon, clove, and a touch of smoky rye. Notes of butterscotch and baked apple emerge mid-palate, complemented by a subtle boozy warmth.

Finish:
Long and balanced, with lingering brown spice, mild oak, and just a trace of rye heat that nods to its whiskey barrel heritage.

Color:
Deep amber with golden hues—rich, glossy, and elegant.