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James Gin

James Gin Asian Parsnip (JG.01)

$39.99 USD
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Asian Parsnip is the bold, witty, and unmistakably British gin creation of James May—TV presenter, parsnip enthusiast, and unapologetic lover of spice. This award-winning gin marries the earthy sweetness of parsnip with aromatic Indian spices, resulting in a warming, gently sweet spirit that’s both homely and adventurous. Made with botanicals like ginger, cardamom, rosemary, grains of paradise, and cubeb pepper, it is a unique tribute to Great British roots and global exploration.

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Tasting Notes

Nose: Aromatic and herbaceous, with a rich waft of roasted parsnip, a lift of citrusy orange, and a warming base of ginger and cardamom. Hints of rosemary, liquorice root, and cubeb add a spiced complexity.

Palate: Surprisingly smooth and round. Nutty parsnip sweetness leads, followed by layers of spice—ginger, green cardamom, caraway, and grains of paradise—all dancing on the tongue. A subtle peppery heat and botanical freshness emerge mid-palate, grounded by earthy angelica and juniper.

Finish: Warm, gently spiced, and enduring. Notes of liquorice, sweet orange zest, coriander, and dry herbs linger with a hint of rooty sweetness. Clean and comforting, like a spiced parsnip pudding after Sunday roast.

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Asian Parsnip: A Gin by James May
James Gin

James Gin Asian Parsnip (JG.01)

$39.99 USD

Asian Parsnip is the bold, witty, and unmistakably British gin creation of James May—TV presenter, parsnip enthusiast, and unapologetic lover of spice. This award-winning gin marries the earthy sweetness of parsnip with aromatic Indian spices, resulting in a warming, gently sweet spirit that’s both homely and adventurous. Made with botanicals like ginger, cardamom, rosemary, grains of paradise, and cubeb pepper, it is a unique tribute to Great British roots and global exploration.

Size

  • 700 ML
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