Bozal Mezcal Cuishe

1. Citrus and Minerality: The mezcal opens with an intense burst of citrus, creating a lively and refreshing entry. This bright acidity is complemented by strong minerality, setting the stage for a dynamic tasting experience.
2. Tropical Fruit Palette: Moving through the palate, Bozal Cuishe unfolds with a rich array of tropical fruit flavors. The taste buds are treated to the lush sweetness of tropical fruits, creating a harmonious balance that delights the senses.
3. Sweet Potato Undertones: A unique facet of the flavor profile emerges with the presence of sweet potato on the front of the palate. This adds depth and complexity, showcasing the versatility of Cuishe in delivering both sweet and savory notes.
4. Green Vegetal Nuances: Green vegetal notes intermingle in the mouth, providing a layer of freshness and herbal complexity. The mezcal maintains a vibrant and lively character throughout the tasting journey.
5. Dry Smoky Finish: The culmination of the tasting experience is marked by a dry and smoky finish. This concluding note adds a touch of complexity and depth, leaving a lasting impression on the palate.

Production Details:

• Cuishe Agave: Bozal Mezcal Cuishe is crafted exclusively from the Cuishe agave, a member of the Karwinskii Family. Known for its robust flavors, Cuishe thrives in the wild landscapes of Oaxaca and Guerrero.
• Wild Origins: The agaves used in Bozal Mezcal are sourced from steep and precarious hillsides, showcasing the wild origins of the spirit. This untamed nature contributes to the mezcal's intense and authentic flavor profile.
• Traditional Crafting Techniques: Bozal adheres to traditional crafting techniques, from the harvesting of wild agaves to the double distillation process. These methods preserve the essence of Cuishe, ensuring that each bottle encapsulates the wild spirit of the agave.