Busnel Calvados Pays D'Auge Hors D'Age 12 Year
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
Busnel Calvados Pays d'Auge Hors d'Age is a distinguished expression aged for a minimum of 12 years, showcasing the craftsmanship and authenticity of this sophisticated eau de vie. As a prominent name in the Calvados category, Busnel has consistently delivered exceptional quality, drawing on the heritage and traditions of the elite Pays d'Auge appellation in Normandy. This particular blend captures the essence of subtle woody and fruity aromas, offering a sensory journey through the rich terroir and meticulous aging process.
Crafted with precision and passion, Busnel XO stands as a testament to the art of calvados production, combining a variety of handpicked apples to create a complex and refined spirit. The Pays d'Auge region, known for its diverse soils and apple varieties, contributes to the unique character of this Hors d'Age calvados.
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Tasting Notes
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Bottle details
| Type | Calvados |
|---|---|
| Brand | Busnel |
| Origin | Pays d'Auge, Normandy, France |
| Age | 12 years |
| Strength | 43% ABV (86 proof) |
| Bottle size | 750 ml |
| Made from | apples |
Why Liquor Geeks recommends it
Calvados is Normandy's apple brandy, and this bottling from Busnel shows what extended time in wood does to it. Drawn from the Pays d'Auge appellation and aged for a minimum of 12 years, it is a blend built from a variety of handpicked apples, with bitter and sweet fruit giving it real layering rather than simple sweetness. Expect subtle woody notes woven through ripe fruit on the nose, then a palate of rich sugars, tannins and fruity undertones, with dried fruit and baking spice in the mix before a long finish where oak and apple keep trading places. At 43% ABV it sips comfortably neat, which makes it a natural step for a whisky or Cognac drinker curious about apple brandy, and a solid reference point for anyone building a Calvados shelf. We carry it because it delivers an aged, appellation-specific Calvados that still works over a large cube or stretched with tonic, so the bottle earns its place well beyond the after-dinner pour.
Pairs well with
- Tarte Tatin — The caramelized apple and pastry echo the calvados's sweet apple core and baking spice notes.
- Soft Normandy-style cheeses — The tannins and bitter-apple edge cut through creamy, rich cheese while the fruit keeps the pairing bright.
- After-dinner coffee — A touch of this calvados in coffee adds warmth, oak and fruit that complement the coffee's richness.
Questions about this bottle
What does Hors d'Age mean on this bottle?
What does Hors d'Age mean on this bottle?
Hors d'Age is a traditional Calvados term for long-aged blends. This one carries a minimum 12-year age statement, and Busnel also refers to it as Busnel XO.
What does it taste like?
What does it taste like?
Subtle woody notes and ripe fruit lead on the nose. The palate balances bitter and sweet apples with rich sugars, tannins and fruity undertones, plus hints of dried fruit and baking spice. The finish is long, with oak and fruit interplaying as it fades.
How should I drink it?
How should I drink it?
It is excellent neat in a tulip-shaped glass, or over a single large ice cube to open it up. It also works as a pre-dinner aperitif, mixed with tonic over ice with an apple slice or citrus twist, or added as a touch to coffee.
What is it made from and where is it from?
What is it made from and where is it from?
It is made from a variety of handpicked apples, including bitter and sweet varieties, from the Pays d'Auge appellation in Normandy, France. It is bottled at 43% ABV (86 proof) in a 750 ml bottle.
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