El Jolgorio Sierrudo Mezcal
Standard shipping $29.99 · free on orders over $300 · Adult (21+) signature required · not shipped to AR, MI, MS, MT, UT
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
El Jolgorio Sierrudo Mezcal is a distinguished offering from the renowned El Jolgorio Special Release series. Crafted by the esteemed mezcalero, Don José Cortés, this exceptional mezcal showcases the distinct character of the Sierrudo agave. Sierrudo is a sub-variety of Agave Americana, closely akin to Arroqueño and Coyote, and it is known for its remarkable size and high sugar content. The agave used for this mezcal takes an impressive 13-15 years to mature, resulting in a spirit of unparalleled depth and complexity. Grown in a semi-wild environment in Agua del Guaje, San Pedro Lachigoba, San Carlos Yautepec, this mezcal is a testament to the artistry of traditional mezcal production.
Insure your product
Insure your product
For added peace of mind, insure your order with us. Protect your purchase against any unforeseen circumstances and enjoy a worry-free shopping experience.
Delivery and Shipping
Delivery and Shipping
Enjoy fast and reliable shipping on all orders. We ensure your products arrive safely and on time, so you can start enjoying your purchase as soon as possible.
Tasting Notes
Tasting Notes
Payment & Security
Payment methods
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Buy now pay later with Shop Pay
Bottle details
| Type | Other Agave Mezcal |
|---|---|
| Brand | El Jolgorio |
| Origin | Oaxaca, Mexico |
| Bottle size | 750 ml |
| Made from | Agave Sierrudo (Agave americana sub-variety) |
Why Liquor Geeks recommends it
Sierrudo is one of the less familiar faces of Oaxacan agave. It is a sub-variety of Agave americana, closely related to Arroqueño and Coyote, and known for its large size and high sugar content. This bottling from El Jolgorio's Special Release series was made by mezcalero Don José Cortés from semi-wild plants that take 13 to 15 years to mature in Agua del Guaje, San Pedro Lachigoba, San Carlos Yautepec. In the glass it opens with earthy roasted agave, leather and a gentle smoke. It then turns rich and full-bodied, with caramelized sugar, tropical fruit and a delicate herbal thread. A mineral edge holds it together, leading into a long finish of spice and sweetness. It suits the drinker who already knows mainstream mezcal and wants to hear how a different agave changes the conversation, and it rewards slow sipping from a copita more than mixing. We carry it because bottles like this show what plant, place and maker each bring, and that is worth sharing.
Pairs well with
- Spicy tamales — The mezcal's smoke and caramelized-sugar sweetness stand up to the chile heat and echo the masa's roasted character.
- Roasted nuts and dried fruit — Toasty nuts pick up the roasted agave and leather notes, while dried fruit mirrors the tropical fruit on the palate.
- Slow after-dinner tasting — Its long, spiced finish and layered herbal and mineral notes reward unhurried sipping and conversation.
Questions about this bottle
What is Sierrudo agave?
What is Sierrudo agave?
Sierrudo is a sub-variety of Agave americana, closely akin to Arroqueño and Coyote. It is known for its remarkable size and high sugar content. The agave used for this mezcal takes 13 to 15 years to mature.
Who makes this mezcal and where does the agave grow?
Who makes this mezcal and where does the agave grow?
It is part of El Jolgorio's Special Release series and was crafted by mezcalero Don José Cortés. The agave is grown in a semi-wild environment in Agua del Guaje, San Pedro Lachigoba, San Carlos Yautepec, in Oaxaca, Mexico.
What does El Jolgorio Sierrudo taste like?
What does El Jolgorio Sierrudo taste like?
Expect earthy roasted agave, leather and subtle smoke on the nose. The palate is rich and full-bodied, with caramelized sugar, tropical fruit and a delicate herbal undertone, balanced by minerality. The finish is long, with lingering spice and sweetness.
Can I use it in cocktails?
Can I use it in cocktails?
It is best enjoyed neat, but it can work in cocktails. Try it in an Oaxaca Old Fashioned, or use it to add a smoky twist to a Margarita.
More from El Jolgorio
Shop all El Jolgorio
Testimonials
I finally found a store that puts their customers first.
George, helped me get my items with no problems. I’ll be making
more purchases through Liquor Geeks!!
Great experience buying from Liquor Geeks! Great packing, great communication and overall great service!!
Very pleased. Happy I found a place to order it. The local liquor stores never have it.
