Gran Patron Tequila Extra Anejo Piedra
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Gran Patrón Tequila Extra Añejo Piedra 80 is a pinnacle of luxury in the world of tequila, crafted with meticulous attention to detail at Hacienda Patrón. This exceptional extra añejo tequila is a testament to Patron's unwavering commitment to quality and sustainability. From the eco-friendly reverse osmosis irrigation system to the careful recycling of agave byproducts, every aspect of the tequila-making process reflects Patron's dedication to environmental responsibility. Gran Patrón Tequila Extra Añejo Piedra 80 is a true labor of love, involving 60 skilled hands from beginning to end, ensuring that each bottle embodies the essence of excellence and craftsmanship.
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Tasting Notes
Tasting Notes
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Bottle details
| Type | Extra Anejo Tequila |
|---|---|
| Brand | Gran Patron |
| Producer | Hacienda Patrón |
| Origin | Jalisco, Mexico |
| Strength | 40% ABV (80 proof) |
| Bottle size | 750 ml |
| Made from | 100% blue weber agave |
Why Liquor Geeks recommends it
This is an extra añejo tequila from Hacienda Patrón in Jalisco, made from 100% blue weber agave and bottled at 40% ABV (80 proof). In the glass it leans toward the gentle, layered side of aged agave: a delicate spice and a little ginger warmth up front, crisp sweet apple for lift, then subtle leather and a toasty finish that recalls caramelized sugar and oak. That balance of fresh fruit against darker, earthier notes keeps it interesting sip after sip. It suits the agave drinker ready to move beyond everyday pours into slow sipping, as well as the collector who wants a special-occasion bottle on the shelf. We also appreciate the story behind it: the producer describes a reverse osmosis irrigation system, recycling of agave byproducts, and 60 skilled hands involved from beginning to end. We carry it because it rewards patience when sipped neat, yet still has the depth to anchor a stirred Tequila Old Fashioned when the mood calls for one.
Pairs well with
- Dark chocolate desserts — The caramelized sugar and toasted oak on the finish echo the bittersweet depth of dark chocolate.
- Aged cheese board — Subtle leather and baking spice stand up to nutty, savory aged cheeses while the crisp apple note keeps each bite fresh.
- Milestone celebration toast — Its layered spice, apple, and lingering toasty finish make it a pour worth lingering over when marking something memorable.
Questions about this bottle
What does Gran Patrón Extra Añejo Piedra taste like?
What does Gran Patrón Extra Añejo Piedra taste like?
Expect a delicate spice and subtle ginger warmth, sweet and crisp apple, and gentle hints of leather for earthiness. The finish is lingering and toasty, reminiscent of caramelized sugar and oak, with agave and caramel running underneath.
How is it best enjoyed?
How is it best enjoyed?
It is meant to be sipped neat and slowly so its flavors and aromas can unfold. It also works as the base for stirred, spirit-forward cocktails such as a Tequila Old Fashioned or Tequila Negroni, or in an Añejo Margarita.
What is it made from, and where?
What is it made from, and where?
It is made from 100% blue weber agave at Hacienda Patrón in Jalisco, Mexico. The producer highlights a reverse osmosis irrigation system, recycling of agave byproducts, and 60 skilled hands involved in making it from beginning to end.
Is it a good bottle for gifting or celebrations?
Is it a good bottle for gifting or celebrations?
Yes. It comes as a full 750 ml bottle, and the producer positions it for special occasions and celebrations, pointing to its distinctive flavor profile and luxurious presentation as reasons it suits a toast to a memorable moment.
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