Louis Latour Chambertin Grand Cru Cuvee Heritiers Latour 2019
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Louis Latour's Chambertin Grand Cru Cuvée Héritiers Latour 2019 is a distinguished example of Burgundy’s Grand Cru offerings. Produced by Maison Louis Latour, which boasts a lineage of winemaking since 1797 and holds one of the largest Grand Cru estates in the Côte d'Or, this wine embodies the excellence of its appellation. The 2019 vintage is a testament to the estate’s commitment to quality, showcasing the opulence and complexity typical of Chambertin.
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Tasting Notes
Tasting Notes
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Bottle details
| Type | Pinot Noir |
|---|---|
| Brand | Louis Latour |
| Producer | Maison Louis Latour |
| Origin | Burgundy, France |
| Bottle size | 750 ml |
| Made from | Pinot Noir |
Why Liquor Geeks recommends it
This is Grand Cru Pinot Noir from Chambertin, one of Burgundy's most storied names. It is made by Maison Louis Latour, a house making wine since 1797 that holds one of the largest Grand Cru estates in the Côte d'Or. In the glass it leads with ripe black plum and cassis over earthy, mineral undertones and a thread of spice. The palate is concentrated, with black plum and ripe cherry. The texture is svelte rather than heavy and the acidity well integrated, and the finish closes on crushed white pepper and a salty, mineral edge. It suits a collector building a Burgundy cellar as much as an enthusiast ready to see what Grand Cru Pinot Noir delivers at the table. We carry it because it pairs a serious appellation with a producer whose Grand Cru holdings run deep. Its balance and structure also point to a wine that rewards patience, with considerable aging potential and more complexity promised over time.
Pairs well with
- Roasted game — The wine's concentrated black plum and cherry fruit and earthy undertones stand up to the rich, savory depth of roasted game.
- Savory mushroom risotto — Earthy, mineral notes in the wine echo the woodsy flavor of mushrooms, while its integrated acidity cuts through the creamy rice.
- Aged cheese night with friends — A board of Comté or Gruyère brings out the wine's baking spice and salty, mineral finish, making for a relaxed evening of slow sipping.
Questions about this bottle
What kind of wine is this?
What kind of wine is this?
It is a red Burgundy made from Pinot Noir, from the Chambertin Grand Cru appellation in France. It is produced by Maison Louis Latour, a house with a winemaking lineage dating to 1797.
What does it taste like?
What does it taste like?
Expect ripe black plum and cassis on the nose, with earthy undertones, spice and minerality. The palate shows concentrated black plum and ripe cherry with a svelte, refined texture and well-integrated acidity, finishing with crushed white pepper and a salty, mineral edge.
Should I decant it before serving?
Should I decant it before serving?
Yes. Decant it for 1 to 2 hours before serving so its aromas and flavors can fully open up, then serve at around 60-65°F (15-18°C) to bring out its nuanced character.
Is it a good bottle for cellaring or gifting?
Is it a good bottle for cellaring or gifting?
It is well suited to both. Its aging potential is considerable, with further complexity expected over time, and its structure and depth make it a worthy addition to a fine wine collection. It comes in a standard 750 ml bottle.
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