No. 3 London Dry Gin
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WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
No. 3 London Dry Gin is a masterful interpretation of the classic London Dry Gin recipe, staying true to the authentic characteristics that define this iconic style. Crafted with precision and attention to detail, this gin pays homage to the timeless tradition of gin-making while adding its own unique touches. With a careful balance of botanicals, No. 3 London Dry Gin offers a harmonious and flavorful experience that captures the essence of gin's historical roots.
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Tasting Notes
Tasting Notes
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Why Liquor Geeks recommends it
This is London Dry gin done the traditional way: a grain neutral spirit built on six botanicals, made by England's Berry Bros. & Rudd and bottled at 46% ABV (92 proof). Juniper leads, as it should, with a piney core that wraps the palate, while orange zest and grapefruit peel lift the nose and warm citrus follows through. The finish carries a gentle spice and an earthy depth that keeps it from reading as simple. That balance is the point. It suits the drinker who wants a reference-point London Dry for the home bar, the Martini devotee who likes juniper front and center, and anyone building a Negroni or Collins that needs a gin with backbone. The 46% strength gives cocktails structure without crowding out the botanicals, and it is composed enough to sip neat or over a single cube. We carry it because classic styles deserve a dependable reference bottle, and this one makes the case for juniper-forward gin with clarity and polish.
Pairs well with
- Freshly shucked oysters — The gin's crisp grapefruit and orange peel aromatics act like a squeeze of citrus over briny shellfish.
- Pre-dinner Negroni hour — The slightly spiced, earthy finish stands up to Campari and sweet vermouth, making it a natural aperitivo base.
- Cured meats and aged cheese — Piney juniper and baking spice notes cut through rich, salty charcuterie and nutty cheeses.
Questions about this bottle
What does No. 3 London Dry Gin taste like?
What does No. 3 London Dry Gin taste like?
The nose opens with orange zest and grapefruit peel. On the palate, juniper takes center stage with a piney character, followed by warm citrus notes. The finish is nuanced and slightly spiced, with a lingering depth and earthiness.
Who makes this gin and where is it from?
Who makes this gin and where is it from?
No. 3 London Dry Gin is produced by Berry Bros. & Rudd and comes from England in the United Kingdom.
How strong is it, and what size is the bottle?
How strong is it, and what size is the bottle?
It is bottled at 46% ABV, which is 92 proof, and comes in a 750 ml bottle.
What is the best way to drink it?
What is the best way to drink it?
It shines in classics: a Gin and Tonic at 2 parts gin to 3 parts tonic with an orange slice or grapefruit twist, a Martini stirred 2:1 with dry vermouth, a Citrus Collins, or a Negroni. Its balanced profile also holds up neat or on the rocks.
