Penelope Cocktails Apple Cinnamon Old Fashioned Straight Bourbon & Rye Whiskey Maple Syrup and Bitters Ready to Drink
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The Penelope Cocktails Apple Cinnamon Old Fashioned is a ready-to-pour whiskey cocktail that blends classic craftsmanship with warm seasonal flavor. Made with straight bourbon whiskey and straight rye whiskey, this modern take on the traditional Old Fashioned is enhanced with real maple syrup, apple-cinnamon bitters, and subtle autumn spice.
Crafted in Indiana at 40% ABV, this premium bottled cocktail delivers the depth and richness of a hand-made Old Fashioned without the need to mix or measure. The balance of smooth bourbon sweetness, rye spice, and comforting notes of baked apple and cinnamon creates a full-flavored experience that feels both familiar and festive.
Perfect for holiday gatherings, casual evenings at home, or effortless entertaining, the Penelope Apple Cinnamon Old Fashioned offers convenience without sacrificing quality or complexity. It’s a sophisticated seasonal twist on a timeless whiskey classic.
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Bottle details
| Type | Ready-to-Drink |
|---|---|
| Brand | Penelope Bourbon |
| Origin | Indiana, United States |
| Strength | 40% ABV (80 proof) |
| Bottle size | 750 ml |
| Made from | straight bourbon and straight rye whiskey |
Why Liquor Geeks recommends it
This is an Old Fashioned already built in the bottle: straight bourbon and straight rye whiskey, real maple syrup, and apple-cinnamon bitters, made in Indiana at 40% ABV. Pour it and you get warm apple pie, cinnamon stick, and maple sugar on the nose. The palate brings caramel and vanilla from the bourbon, balanced by gentle rye spice, with baked apple and brown sugar underneath. The finish lingers on cinnamon roll, vanilla glaze, and a soft touch of oak. It suits the host who wants a proper whiskey cocktail on the table without reaching for a jigger, and the bourbon drinker curious about a seasonal riff on a classic. Collectors chasing rare single-barrel pours should look elsewhere, because this bottle is about ease and comfort. We carry it because it keeps the recognizable Old Fashioned structure, with sweetness held in check by spice and bitters, while leaning fully into fall flavor. It also makes entertaining genuinely simple, whether that means Friendsgiving or a quiet fireside nightcap.
Pairs well with
- Warm apple crisp — The cocktail's baked apple, brown sugar, and cinnamon notes mirror the dessert, while rye spice and bitters keep the pairing from tipping into cloying.
- Thanksgiving or Friendsgiving gatherings — It is ready to pour and garnish for a crowd, and its maple and holiday-cider character fits the season.
- Fireside winter evenings — The silky, warming finish of vanilla glaze and cinnamon roll makes it a natural slow sipper by the fire.
Questions about this bottle
What is this cocktail made from?
What is this cocktail made from?
It blends straight bourbon whiskey and straight rye whiskey with real maple syrup, apple-cinnamon bitters, and subtle autumn spice. The result is a ready-to-pour take on the traditional Old Fashioned, so there is nothing to mix or measure.
How strong is it, and what size is the bottle?
How strong is it, and what size is the bottle?
It is bottled at 40% ABV, which is 80 proof, and comes in a 750 ml bottle. It is crafted in Indiana.
What does it taste like?
What does it taste like?
Expect warm apple pie, cinnamon, and maple sugar on the nose. The palate offers caramel and vanilla from the bourbon, gentle rye spice, baked apple, and brown sugar, with subtle bitters adding structure. It finishes silky and warming, with cinnamon roll, vanilla glaze, and a soft touch of oak.
How should I serve it?
How should I serve it?
Pour it into a rocks glass over fresh ice for the classic Old Fashioned experience, and garnish with an orange peel, a cinnamon stick, or a thin apple slice. You can also enjoy it neat in a rocks glass to taste the full intensity of the apple, maple, and whiskey.
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