Louis Latour Meursault Blagny Chateau De Blagny Premier Cru 2022
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The Louis Latour Meursault Blagny Château De Blagny Premier Cru 2022 is a distinguished white Burgundy that showcases the exceptional terroir of Meursault. Exclusively produced by Maison Louis Latour from their monopole vineyards, this wine is crafted with traditional expertise, fermented in oak barrels with complete malolactic fermentation. Aged for 8 to 10 months in 35% new French oak from the Louis Latour cooperage, it offers a rich and elegant expression of Chardonnay. The elevated hillside vineyards contribute to its bright acidity and complex minerality, setting it apart as a benchmark of Premier Cru Meursault.
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Tasting Notes
Tasting Notes
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Bottle details
| Type | Chardonnay |
|---|---|
| Brand | Louis Latour |
| Producer | Maison Louis Latour |
| Origin | Burgundy, France |
| Bottle size | 750 ml |
| Made from | Chardonnay |
| Cask | French oak |
Why Liquor Geeks recommends it
This is white Burgundy with real poise: Chardonnay from Maison Louis Latour's monopole vineyards on the elevated hillsides of Meursault-Blagny, bottled under the Château de Blagny name at Premier Cru level. It is fermented in oak barrels with complete malolactic fermentation, then aged 8 to 10 months in 35% new French oak from Latour's own cooperage. That gives it a creamy texture without letting the wood take over. Expect pear, apple and citrus zest on the nose, with toasted almond, vanilla and wet stone. The palate brings baked apple, lemon curd, honey and hazelnut, kept lively by bright acidity and limestone minerality. The finish is long, with a saline edge and buttered brioche. It suits the drinker who loves Meursault's richness but wants a taut, mineral take on it. Collectors will find a reason to hold it too: it is ready now, and its acidity and oak aging point to greater complexity over the next 5 to 10 years. We carry it because it pairs classic Meursault texture with genuine hillside freshness.
Pairs well with
- Sole Meunière — The wine's lemon curd brightness and creamy texture mirror the brown butter and citrus of this classic French dish.
- Cheese course with Comté — Its hazelnut and toasted almond notes echo the nutty depth of Comté, while the bright acidity cuts through the richness.
- Celebratory lobster dinner — Buttery lobster or crab meets the wine's buttered brioche finish, and its saline, mineral edge keeps each bite fresh.
Questions about this bottle
What does this Meursault-Blagny Premier Cru taste like?
What does this Meursault-Blagny Premier Cru taste like?
It shows ripe pear and apple, toasted almond, vanilla and wet stone on the nose. On the palate it has a creamy texture and bright acidity, with baked apple, lemon curd, honey, hazelnut and delicate oak spice. The finish is long, with a saline edge and notes of buttered brioche and citrus.
How is this wine made and aged?
How is this wine made and aged?
Maison Louis Latour ferments it in oak barrels with complete malolactic fermentation. It then ages for 8 to 10 months in 35% new French oak sourced from the Louis Latour cooperage. The grapes come from the house's monopole vineyards on elevated hillsides with limestone-rich soils.
Should I drink the 2022 now or cellar it?
Should I drink the 2022 now or cellar it?
It is ready to enjoy now, with a youthful pale gold color and vibrant fruit. Its balanced acidity and oak aging also suggest it will develop further complexity over the next 5 to 10 years, so it can reward patient cellaring.
What size is the bottle, and does it make a good gift?
What size is the bottle, and does it make a good gift?
It is a standard 750 ml bottle. As a Premier Cru white Burgundy from a monopole site, with a specific vintage and cellaring potential, it makes a thoughtful gift for a Chardonnay or Burgundy lover, especially one who keeps a cellar.
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